22 November 2023
photo-Jacques-Passereau
22 November 2023
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YPERIOS: The cross that ticks all the boxes

Jacques Passereau, a Holstein breeder in the Sarthe region for 33 years, has been crossbreeding for several years to supplement his income from milk sales. While he used to crossbreed exclusively with BBB, he has now switched to 100% YPERIOS. He tells us how and why the change came about.
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22 November 2023
LAIT 2 MAKEAR
22 November 2023
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Rates, requirements and time!

With a final balance of 10,420kg at 41 TB and 34 TP, GAEC Lait 2 Makearest is No. 10 on PHF's top TP list. And if this ranking is so good, it's because in the heart of the Basque Country, in MACAYE, the association of Patxi Funosas and Philippe Ibar, two neighbors, has been working perfectly well since 2010.
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21 November 2023
NAISSEURS_ORIGAMI
21 November 2023
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ORIGAMI: The right fold!

Born at EARL LARROUDE on the GOYHENX breeding farm at Nabas (Pyrénées-Atlantiques), ORIGAMI has been added to the catalog after very convincing results for calving and suckling aptitudes. In this article, we take a look at the story behind this bull with promising potential.
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